Italy is renowned for
its delicious cuisine, and if you're planning a trip to the beautiful country, it's essential that you try some of the local delicacies. From fresh seafood dishes to classic Italian pizzas and pastas, here are 10 must-try foods in Italy.
Pizza Napoletana
This classic Italian pizza originated in Naples and is made with simple ingredients: tomatoes, mozzarella cheese, olive oil or lard(but never both), garlic or oregano – no other toppings allowed! The dough should be thin but not too crispy so as to keep all those flavours locked inside each bite.
Risotto alla Milanese
Risotto alla Milanese is a traditional dish from Milan that consists of rice cooked slowly with butter until creamy consistency then flavoured with saffron for an unmistakable yellow colouring - perfect served alongside grilled meats like veal cutlets!
Spaghetti Carbonara
Spaghetti carbonara is one of the most famous pasta dishes in Italy; it’s made by combining spaghetti noodles with bacon(or pancetta) bits mixed into beaten eggs before adding Parmigiano Reggiano cheese at the end for extra flavourful goodness - yum!
Tiramisu
A traditional dessert from Rome, tiramisu consists layers of sponge cake soaked in coffee syrup topped off whipped cream mixture containing mascarpone cheese, cocoa powder & marsala wine – this sinfully sweet treat will have your taste buds singing praises!
Ossobuco Alla Milaneses
This hearty stew hails from Lombardy region & features tender pieces beef shank simmered together vegetables such as carrots celery onions plus white wine tomato sauce until fork-tender perfection! It’s usually served over risotto milanese which makes complete meal out any night dinner time cravings!
Arancini di Riso
These fried balls filled up tasty risottos are popular snack throughout Sicily they come either plain stuffed meat ragù veggies whatever else tickles fancy best part? They can also be frozen ahead time making them great party appetizer when unexpected guests arrive doorstep!
Polenta con Funghi
Another regional specialty hailing northern regions polenta funghi combines cornmeal mush mushrooms slow cooked together create rich savory flavor combination even pickiest eaters won't able resist trying least once during their stay country side!
Gelato
Last but certainly not least gelato arguably most iconic food item found throughout entire nation this cold creamy dessert comes variety flavors ranging fruity nutty chocolatey options sure satisfy everyone’s sweet tooth craving after long day sightseeing around town!!
Porchett
Porchetta another beloved dish southern regions pork loin seasoned rosemary sage thyme fennel wrapped belly fat roasted low temperatures hours make juicy succulent meat inside crunchy crackling outside definitely worth wait especially when paired glass vino rossos local red wines finish meal style!!
ItalyCuisineSeafood dishesItalian pizzasPastasPizza napoletanaRisotto alla milaneseSpaghetti carbonaraTiramisuOssobuco alla milanesesArancini di riso Polenta con funghi Gelato Porchett
Samuel Gray is a food critic and culinary expert who helps people discover the best food experiences. When he's not working, you'll find him trying new restaurants, attending culinary events or learning about the latest food trends.
